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  • MEAT CULTURE T-SPX 25gm - Click for more info

    MEAT CULTURE T-SPX 25gm

    Product Code: 326447

    Unit: PACK

    Description:
    T-SPX is a mixed meat culture for traditional production of Southern European/Mediterranean style fermented meat products at temperatures between...

    $21.15(inc GST)

    In Stock

     



  • MEAT CULTURE F1 25gm - Click for more info

    MEAT CULTURE F1 25gm

    Product Code: 326454

    Unit: PACK

    Description:
    F-1 is well suited for all Southern European style fermented sausages with a short production time. The final pH may be regulated by adjusting the...

    $22.40(inc GST)

    In Stock

     



  • ZZZ MEAT CULTURE FRM-7 25gm - Click for more info

    ZZZ MEAT CULTURE FRM-7 25gm

    Product Code: 326462

    Unit: PACK

    Description:
    F-RM-7 is well suited for the production of German style fast fermented sausages at 22-32°C (72-90°F). The culture gives a reliable fermentation...

    $22.40(inc GST)

    On Backorder

     



  • DNS MEAT CULTURE B-LC-78 25gm - Click for more info

    DNS MEAT CULTURE B-LC-78 25gm

    Product Code: 326504

    Unit: PACK

    Description:
    SafePro B-LC-78 is a culture recommended for dry curing whole muscle meats such as raw bacon or pancetta, prosciutto and capocollo. This culture...

    $15.00(inc GST)

    On Backorder

     



  • BACTOFERM 600 MEAT CULTURE MOLD 25g - Click for more info

    BACTOFERM 600 MEAT CULTURE MOLD 25g

    Product Code: 327469

    Unit: PACK

    Description:
    Bactoferm MOLD-600 is a meat culture which produces a white/light grayish mold on the surface of dried sausages, and imparts a pronounced aroma and...

    $23.05(inc GST)

    In Stock

     



  • MEAT CULTURE B-LC-007 50gm - Click for more info

    MEAT CULTURE B-LC-007 50gm

    Product Code: 327727

    Unit: PACK

    $52.85(inc GST)

    In Stock

     



  • DNSMEAT CULTURE SAFE PRO B-2 (100gm/200k - Click for more info

    DNSMEAT CULTURE SAFE PRO B-2 (100gm/200k

    Product Code: 327850

    Unit: PACK

    Description:
    CHR Hansen's Safe Pro B-2 is a single strain culture comprised of Lactobacillus sakei. It helps suppress the growth of pathogenic and spoilage...

    Price On Application

    On Backorder

     



  • MEAT CULTURE FLORA ITALIA LC 25g - Click for more info

    MEAT CULTURE FLORA ITALIA LC 25g

    Product Code: 327877

    Unit: POUCH

    Description:
    Supplier product code: 712878

    $22.40(inc GST)

    In Stock

     



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MBL Food Service

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Athol Park,
Adelaide, SA, 5012

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