April 6, 2022

MBL News is South Australia's leading trade magazine for butchers.

We are looking forward to the South Australian Food, Bev & Tech Trade Show in May, at the Adelaide Showgrounds. MBL Packaging, Custom Blending, and Machinery will all be there promoting the products and services we can offer across all three divisions. We hope to see you there!

The stories featured in this edition of MBL News include:

• The game-changing app helping MBL Members streamline the creation of accurate nutrititional labels, on pages 1, 4, and 5!
• The man behind MBL's range of Butcher's Banquet rubs, see page 3.
• Desmond Meat Servie's golden run at the AMIC competitions last year, find the full story on pages 6 and 7. 
• A blast from the past in Brandon Pitt's Mt Gambier store, on page 8.
• Our March and April Home Compostable Hero's who are paving the way for their customers and other businesses to be more conscious about the products they use! On Page 10.
• Meet the Team! We are kicking this series off with Mackenzie, MBL's Sales and Marketing Administrator; page 12. 

To read all these stories and more, download your copy here.